Dinner Set Menu
3 Course For Group Bookings Over 6 People
3 Course € 29 PP
Starters
Main Course
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Gong Bao ji Ding
Classic stir-fried Chinese dish made with chicken cubes, cashew nuts, chilli peppers and homemade Kung Pao Sauce. (1a,2,4,14a,15)
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Black Bean Beef
Stir-fried beef, black Bean sauce, mushrooms and peppers served on a sizzling hot plate. (1a,2,4,15)
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Teriyaki Eggplant
Coated in a spiced batter, lightly sautéed and deep fried. Topped with a rich sticky teriyaki sauce. (1a , 2 , 4)
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Sacha Satay Prawn
Deep fried crispy prawn with sacha peanut sauce (1a , 2, 4, 8)
ALLERGIES
Please consult our staff for the in-house allergies guide, and feel free to reach out with any additional questions.
1A. Wheat 1B. Barley 1C. Rye 1D. Oat / 2. Sesame Seeds / 3. Molluscs / 4. Soybeans / 5. Eggs / 6. Milk / 7. Fish / 8. Peanuts / 9. Celery / 10. Mustard / 11. Crustaceans / 12. Sulphur Dioxide and Sulphites / 13. Lupin / 14A. Cashew Nuts 14B. Hazelnuts 14C. Almond
Spiciness : 🌶️ = Mild , 🌶️🌶️ = Spicy, 🌶️🌶️🌶️ = Hot